Description
S’mores Brownies are the ultimate indulgence, combining fudgy brownies, crunchy graham crackers, and gooey toasted marshmallows. This easy recipe brings the classic campfire treat to your kitchen in a delightful dessert that’s perfect for family gatherings or cozy nights in. Enjoy the rich chocolate aroma as you create these layered delights that will have everyone asking for seconds!
Ingredients
Scale
- 1 box brownie mix (approx. 18 oz)
- 2 large eggs
- 1/3 cup vegetable oil
- 6 full graham crackers (honey-flavored)
- 1 cup semi-sweet chocolate chips
- 2 cups mini marshmallows
Instructions
- Preheat your oven to 350°F (175°C) and grease an 8×8 inch baking dish.
- In a mixing bowl, combine brownie mix, eggs, and vegetable oil; stir until smooth.
- Fold in chocolate chips until evenly distributed.
- Pour half of the batter into the baking dish. Layer with graham crackers.
- Spread remaining batter over graham crackers and top generously with mini marshmallows.
- Bake for 25-30 minutes or until a toothpick inserted comes out with moist crumbs.
- Cool slightly before cutting into squares.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (approximately 65g)
- Calories: 210
- Sugar: 22g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg