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Sausage Pinwheels


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  • Author: platesdaily
  • Total Time: 35 minutes
  • Yield: About 12 servings 1x

Description

A Flavorful Snack to Delight Your Taste Buds! These irresistible pastries feature flaky layers filled with savory sausage and melted cheese, making them the perfect treat for any gathering. Quick to prepare and always a crowd-pleaser, Sausage Pinwheels will elevate your snack game. Whether you’re hosting a party or simply enjoying a cozy night at home, these delightful bites are sure to impress!


Ingredients

Scale
  • 1 sheet pre-made puff pastry (thawed)
  • 1 cup Italian or breakfast sausage (cooked and crumbled)
  • 1 cup shredded cheddar or mozzarella cheese
  • 1 egg (for egg wash)
  • 1 tsp garlic powder
  • ½ tsp black pepper

Instructions

  1. Preheat oven to 400°F (200°C).
  2. Roll out puff pastry on a floured surface.
  3. Cook sausage in a skillet over medium heat until browned; let cool.
  4. Mix cooked sausage, cheese, garlic powder, and black pepper.
  5. Spread the mixture evenly on the puff pastry.
  6. Roll tightly into a log and slice into 1-inch pieces.
  7. Place on parchment-lined baking sheet and brush with egg wash.
  8. Bake for 15-20 minutes until golden brown.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 130
  • Sugar: 0g
  • Sodium: 300mg
  • Fat: 8g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 0g
  • Protein: 5g
  • Cholesterol: 25mg