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Edible Sugar Cookie Dough


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  • Author: platesdaily
  • Total Time: 0 hours
  • Yield: About 8 servings 1x

Description

Savor the joy of Edible Sugar Cookie Dough—a delightful treat that brings back childhood memories. This creamy, buttery dough is studded with chocolate chips and perfect for indulging straight from the bowl. Ready in minutes, it’s customizable with your favorite mix-ins, making it an ideal dessert for cozy nights or festive gatherings.


Ingredients

Scale
  • 1 cup all-purpose flour (heat-treated)
  • 1/2 cup granulated sugar
  • 1/4 cup brown sugar (packed)
  • 1/2 cup unsalted butter (room temperature)
  • 1 tsp vanilla extract
  • 1/2 cup chocolate chips (semi-sweet or dark)
  • 1/4 tsp salt

Instructions

  1. In a large bowl, cream together butter, granulated sugar, and brown sugar until fluffy.
  2. Stir in vanilla extract and salt until well combined.
  3. Gradually add heat-treated flour while mixing on low speed until just combined.
  4. Gently fold in chocolate chips using a spatula.
  5. For best results, chill the dough for about 30 minutes before enjoying.
  • Prep Time: 10 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: None
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 130
  • Sugar: 10g
  • Sodium: 50mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 15mg