Description
Indulge in the savory delight of the Irresistible Bang Bang Chicken Sandwich, where juicy fried chicken meets a creamy, spicy sauce. This mouthwatering creation is adorned with fresh veggies and nestled between soft brioche buns, making it perfect for casual lunches, game days, or cozy family dinners. Easy to prepare and customizable, it promises to be the star of your table and a dish you’ll crave time and again.
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 1 cup all-purpose flour
- 2 cups panko breadcrumbs
- 2 large eggs
- ½ cup mayonnaise
- ¼ cup sweet chili sauce
- 2 tbsp sriracha (adjust for spice)
- Lettuce leaves (for topping)
- Tomato slices (for topping)
- 4 brioche buns
Instructions
- Preheat oil in a deep frying pan over medium-high heat.
- Prepare three shallow bowls—one with seasoned flour, one with beaten eggs, and one with panko breadcrumbs.
- Dip each chicken breast into flour, then eggs, and finally coat with panko.
- Fry the chicken for about 5-6 minutes per side until golden brown and cooked through (internal temp should reach 165°F).
- While frying, mix mayonnaise, sweet chili sauce, and sriracha in a bowl for the Bang Bang sauce.
- Drain fried chicken on paper towels; assemble sandwiches by spreading sauce on brioche buns and layering with lettuce, tomato, and fried chicken.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich (approximately 250g)
- Calories: 600
- Sugar: 5g
- Sodium: 900mg
- Fat: 35g
- Saturated Fat: 8g
- Unsaturated Fat: 24g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 100mg