Description
Cozy White Chicken Chili for Two is the perfect dish for a chilly evening, combining tender chicken and creamy white beans in a warm, zesty broth. This delightful chili is easy to prepare, making it ideal for intimate dinners without the hassle of elaborate cooking. With fragrant spices and a touch of creaminess, this recipe is sure to impress your loved one, turning dinner into a memorable experience.
Ingredients
Scale
- 1–2 boneless, skinless chicken breasts (about 1 cup diced)
- 1 can (15 oz) cannellini beans, drained and rinsed
- 2 cups low-sodium chicken broth
- 4 cloves fresh garlic, minced
- 1 medium onion, diced
- 1 can (4 oz) diced green chiles
- 1 tsp ground cumin
- 1 tsp chili powder
- ½ cup sour cream or Greek yogurt
- Fresh cilantro for garnish (optional)
Instructions
- Dice the chicken into bite-sized pieces.
- In a large pot over medium heat, sauté the diced onion until translucent. Add minced garlic and cook until fragrant.
- Stir in cumin, chili powder, and canned green chiles; toast for about one minute.
- Add the diced chicken and pour in the chicken broth. Bring to a gentle simmer.
- After ten minutes, stir in the white beans and continue simmering for another 15 minutes until the chicken is cooked through.
- Remove from heat and mix in sour cream or Greek yogurt until well combined. Garnish with chopped cilantro before serving.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Sautéing
- Cuisine: American
Nutrition
- Serving Size: 1 bowl (approximately 400g)
- Calories: 485
- Sugar: 2g
- Sodium: 850mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 10g
- Protein: 38g
- Cholesterol: 95mg