Description
Indulge in the festive spirit with these Spooktacular Halloween Cauldron Cookies! Each cookie is a delightful blend of rich chocolate, gooey centers, and a fun cauldron shape that captures the essence of Halloween. Perfect for gatherings or cozy nights, these cookies are sure to bring joy and laughter to any celebration.
Ingredients
Scale
- 2 cups all-purpose flour
- ¾ cup unsweetened cocoa powder
- 1 tsp baking soda
- ½ tsp salt
- ½ cup unsalted butter (softened)
- 1 cup granulated sugar
- ½ cup brown sugar (packed)
- 2 large eggs (room temperature)
- 2 tsp vanilla extract
- 1 cup semi-sweet chocolate chips
- Candy corn or gummy worms (optional)
Instructions
- Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
- In a bowl, whisk together flour, cocoa powder, baking soda, and salt until well combined.
- In another bowl, cream the softened butter with granulated and brown sugars until light and fluffy.
- Beat in eggs one at a time followed by vanilla extract until fully incorporated.
- Gradually mix in dry ingredients until just combined; avoid overmixing.
- Fold in chocolate chips gently.
- Scoop dough onto prepared baking sheets, slightly flattening each scoop into cauldron shapes.
- Bake for 10-12 minutes until set but soft in the center. Cool on the sheet for 5 minutes before transferring to wire racks.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 85mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg