Description
Treat yourself to these Irresistible White Chocolate Pretzels, where salty meets sweet in a delightful fusion. Imagine crunchy pretzel twists coated in silky white chocolate and topped with vibrant sprinkles. These easy-to-make snacks are perfect for parties, family gatherings, or cozy nights in. With a fun crunch that keeps everyone coming back for more, this recipe is sure to be a hit!
Ingredients
Scale
- 2 cups pretzel twists
- 1 cup white chocolate chips
- 2 tablespoons vegetable oil
- 1/2 cup colorful sprinkles
- 1/2 teaspoon sea salt
Instructions
- Prep your workspace by clearing the countertop and lining two baking sheets with parchment paper.
- In a microwave-safe bowl, combine white chocolate chips and vegetable oil. Microwave in 30-second intervals, stirring until smooth.
- Dip each pretzel twist into the melted chocolate using tongs, ensuring full coverage.
- While the chocolate is warm, sprinkle with colorful sprinkles and a pinch of sea salt.
- Place coated pretzels on lined sheets and let cool at room temperature or in the fridge until hardened.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 pretzel twist (15g)
- Calories: 75
- Sugar: 6g
- Sodium: 120mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg