Description
Irresistible Simple Cake Pops are delightful, bite-sized treats that bring joy to any occasion. These colorful cake pops are easy to make and can be customized with your favorite flavors, making them perfect for birthdays, celebrations, or just a fun snack. With a soft cake center coated in vibrant candy melts and topped with festive sprinkles, these treats are sure to be a hit among kids and adults alike. Experience the joy of creating these sweet masterpieces in your kitchen!
Ingredients
Scale
- 1 box cake mix (any flavor)
- 2 large eggs
- 1 cup all-purpose flour
- 1/2 cup icing or frosting
- 1 cup candy melts (various colors)
- 1/4 cup sprinkles (optional)
- 10 lollipop sticks
Instructions
- Preheat oven according to cake mix instructions; grease a baking pan.
- In a large bowl, mix cake mix, eggs, and water until smooth.
- Pour batter into the prepared pan; bake until golden brown and a toothpick comes out clean.
- Let the cake cool completely before crumbling it into fine pieces in a mixing bowl.
- Gradually add icing to the crumbled cake until it holds together when squeezed.
- Roll mixture into 1-inch balls and place on parchment-lined baking sheet.
- Melt candy melts according to package instructions; dip lollipop sticks into melted candy before inserting halfway into each ball.
- Dip each ball into melted candy until fully coated; add sprinkles while wet.
- Set upright in Styrofoam or an egg carton until firm.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 12g
- Sodium: 95mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg