Description
Pizza Sliders are the ultimate crowd-pleaser, blending cheesy goodness with savory toppings in a perfectly baked bun. Ideal for gatherings or cozy nights in, these mini masterpieces are easy to customize, ensuring everyone gets their favorite flavor combination. With their golden crust and irresistible aroma, you’ll be the star of your next event when you serve these delightful sliders.
Ingredients
Scale
- 12 slider buns
- 6 oz pepperoni (or turkey pepperoni)
- 2 cups shredded mozzarella cheese
- 1 cup pizza sauce
- 2 tsp Italian seasoning
- 4 tbsp unsalted butter, melted
Instructions
- Preheat your oven to 350°F (175°C).
- Grease a baking dish with nonstick spray or butter.
- Slice slider buns in half horizontally. Spread pizza sauce on the bottom half, then layer with pepperoni and mozzarella cheese.
- Sprinkle Italian seasoning over the cheese and place the top half of the buns back on.
- Brush the tops with melted butter.
- Bake for 15-20 minutes until golden brown and cheese is bubbly.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider (75g)
- Calories: 190
- Sugar: 2g
- Sodium: 420mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 25mg