Description
Elevate your holiday dining experience with this vibrant no-sugar added cranberry relish. Bursting with tart cranberries and zesty orange, this refreshing side dish is perfect for Thanksgiving or Christmas dinners. It’s not only a festive favorite but also a versatile addition to sandwiches and yogurt beyond the holidays. Enjoy this guilt-free indulgence that delights the palate without compromising on taste.
Ingredients
Scale
- 2 cups fresh cranberries
- Zest and juice of 1 medium orange
- 1/4 cup honey or maple syrup
- 1/2 cup chopped nuts (optional)
- 1/4 teaspoon ground cinnamon
Instructions
- Rinse the cranberries under cold water, discarding any squishy ones.
- Grate the zest from the orange and squeeze its juice into a bowl.
- In a mixing bowl, combine cranberries, orange zest, orange juice, honey or maple syrup, and ground cinnamon.
- Mash some cranberries with a fork or potato masher while leaving others whole for texture.
- Cover and chill in the refrigerator for at least two hours to allow flavors to meld.
- Stir before serving in your favorite dish.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Side Dish
- Method: No cook
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 80
- Sugar: 10g
- Sodium: 0mg
- Fat: 2g
- Saturated Fat: 0g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg