Description
Indulge in the rich flavors of our Creamy Garlic Chicken, a dish that transforms any meal into a cozy gathering. Juicy chicken breasts simmered in a velvety garlic sauce create an irresistible comfort food experience. Perfect for both family dinners and entertaining guests, this recipe combines simplicity and elegance, making it your new favorite go-to dish.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 4 cloves fresh garlic, minced
- 1 cup heavy cream
- 4 tbsp unsalted butter
- 1 cup chicken broth
- ½ cup grated Parmesan cheese
- 1 tsp Italian seasoning
- Salt and pepper to taste
Instructions
- Season chicken with salt and pepper. In a skillet over medium heat, melt butter until bubbly. Sear chicken for 6-7 minutes on each side until golden brown and cooked through. Remove from skillet.
- In the same skillet, add minced garlic and sauté for about 30 seconds until fragrant. Pour in heavy cream, stirring well.
- Add chicken broth and Parmesan cheese; let it simmer to thicken.
- Return chicken to the skillet, coating it in the creamy sauce. Simmer for an additional 5 minutes.
- Serve hot with your choice of sides like pasta or steamed veggies.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Sautéing
- Cuisine: Comfort Food
Nutrition
- Serving Size: 1 piece (170g)
- Calories: 480
- Sugar: 2g
- Sodium: 680mg
- Fat: 34g
- Saturated Fat: 20g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 130mg