Description
Indulge in the cozy flavors of fall with these No Bake Pumpkin Cake Balls. These delightful treats are a perfect blend of creamy pumpkin, warm spices, and a sweet white chocolate coating. Ideal for gatherings or a cozy night in, each bite offers a mouthwatering experience that captures the essence of autumn. Plus, they require no baking, making them a breeze to prepare!
Ingredients
Scale
- 1 cup canned pumpkin puree
- 1 cup graham cracker crumbs
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 2 tsp pumpkin pie spice
- 1 cup white chocolate chips
Instructions
- In a mixing bowl, combine pumpkin puree, cream cheese, graham cracker crumbs, powdered sugar, and pumpkin pie spice until smooth.
- Chill the mixture in the refrigerator for 30 minutes to firm up.
- Roll the chilled mixture into 1-inch balls and place on parchment paper.
- Melt white chocolate chips in intervals until smooth; dip each ball into melted chocolate and allow excess to drip off.
- Place balls back on parchment to set completely before serving.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg