Description
Indulge in the ultimate chocolate experience with this decadent fudge recipe, perfect for any occasion. This rich, velvety fudge melts in your mouth, offering a delightful blend of creamy sweetness and chocolatey goodness. Whether served at gatherings or enjoyed solo, every bite is a celebration of flavor that will leave you craving more.
Ingredients
Scale
- 2 cups dark chocolate chips
- 1 can (14 oz) sweetened condensed milk
- 1/2 cup unsalted butter
- 1 tsp pure vanilla extract
- 1/2 cup chopped pecans or walnuts (optional)
Instructions
- Prepare your workspace by gathering ingredients and clearing the counter.
- In a medium saucepan over low heat, melt dark chocolate chips, sweetened condensed milk, and butter together until smooth and glossy.
- Remove from heat and stir in vanilla extract and optional nuts until well combined.
- Line an 8-inch square baking dish with parchment paper and pour in the fudge mixture. Spread evenly with a spatula.
- Refrigerate for at least 2 hours or until firm enough to cut into squares.
- Lift fudge out using parchment paper, slice into squares, and serve or store in an airtight container.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (30g)
- Calories: 130
- Sugar: 13g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg