Description
Indulge in the warm, nostalgic flavors of apple pie transformed into a delightful breakfast treat. This Irresistible Friendsgiving Apple Pie French Toast features thick brioche bread stuffed with spiced apples, creating a cozy dish perfect for festive gatherings or lazy weekend mornings. Easy to prepare and visually stunning, this recipe will make you the star of any brunch!
Ingredients
Scale
- 4 slices brioche bread
- 2 medium Granny Smith apples, peeled and sliced
- 1 tsp ground cinnamon
- 3 large eggs
- 1 cup whole milk
- 2 tbsp brown sugar
- 2 tbsp butter (for frying)
Instructions
- Prepare the apple filling by tossing sliced apples with cinnamon and brown sugar. Set aside.
- In a bowl, whisk together eggs, milk, and a pinch of salt until smooth.
- Assemble sandwiches by layering apple filling between two slices of brioche.
- Heat butter in a skillet over medium heat. Dip each sandwich in the egg mixture to coat both sides before placing in the skillet.
- Cook for 3-4 minutes per side until golden brown. Serve hot with maple syrup or whipped cream.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich (200g)
- Calories: 450
- Sugar: 18g
- Sodium: 330mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 220mg